It’s finally Summer! Which means it is time for all the refreshing recipes, like this one! These Fruit Pizza Cookies are a more convenient take on the fruit pizzas that you may have seen at or brought to a fourth of July event. They consist of amazing sugar cookies that…
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Continue ReadingIf you like sweet potatoes and you like home fries, this one is for you! These sweet potato home fries feature a bell pepper and red onion medley and the delicious aroma of rosemary along with other seasonings. It is made stove top in one pan and is ready in…
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Continue ReadingToday’s recipe is a delicious almond pound cake. Unlike the regular pound cake, this one is buttery with a soft almond flavor and a light and tender crumb from almond meal. It may look plain but it is a tasty treat that is perfect as a snack with some tea,…
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Continue ReadingThis Salmon in Lemon Cream Sauce recipe is great for those days when you don’t feel like cooking but you gotta eat and you want to eat something good. It is really easy to make, it needs very little prepping and few utensils, and it doesn’t take long to cook.…
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Continue ReadingI have shared my go to pancakes recipe with you. Now it is time for me to introduce you to my buttery homemade waffles. These waffles are fluffy, buttery and simply delicious. They are so good you may find yourself just eating them plain but of course they are also…
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Continue ReadingToday I will show you how to make a very loved Cameroonian snack. Fish roll is a popular Cameroonian/West African street food and party food that both kids and adults love alike. This Fish Roll recipe is super flavorful and highly addictive. It is made of spiced sardines enveloped in…
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Continue ReadingI have a new granola recipe for you this week! Like I mentioned in my last granola recipe, once you make granola from scratch you can never go back to the store bought version. That is true for this Cranberry Cashew Granola. It is crunchy with the right amount of…
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Continue ReadingThis Guinness Beef Stew is packed full with chunks of tender beef and a variety of starchy vegetables and cooked in a thick Guinness infused gravy. It is hearty, flavorful and so good you will want a second bowl. Saint Patrick’s Day is around the corner and this recipe is…