I am back with a new Puff Puff recipe. Puff Puff is already addictive as is but there are so many possible variations for it. This one is a banana Puff Puff (beignets). If you are a fan of banana bread and any sort of fried dough, you will love…
African food
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Eru is a classic Cameroonian dish. This is a meal that is great on any regular day of the week and for special occasions alike. It is nutritious, delicious and its flavor is one of a kind. It is very simple yet uses ingredients that are often tricky to find…
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Today I have a very special recipe for you all! It is called Ndole (pronounced Nduh-LEH). A lot of people aren’t familiar with Cameroonian dishes but Ndole is one of the popular ones. If you go to a Cameroonian event, you will most likely see this on the menu. It…
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To anyone who has asked me for Cameroonian recipes and everyone else; today I have a very special Cameroonian recipe for you all! When I moved to the U.S., there were a lot of Cameroonian dishes that I just kind of gave up on trying because I didn’t know where…
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So many cultures have a variation of meat pies; they may go by empanadas, fatayas, samosas, dumplings, patties, and I am sure you can add to the list. There is just something about meat wrapped in a dough that is so satisfying. As for West African meat pies, you can…
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Today’s recipe is an extra flavorful version of the classic baked chicken. Back home when we fry chicken, this is often how we season it and we don’t coat the chicken in any batter or flour mixture. I wanted some chicken that I could just throw in the oven but…
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I’m back! For now. It has been months since my last post and it is now a whole new year. Things have been busy but I was beginning to miss blogging so here I am! I may not be able to post as frequently as I once did starting out…
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I was never interested in cooking as a child. Growing up, all of us had to be in the kitchen helping my mom when it was time to cook but I always managed to escape. I would be in the living room watching TV. My mom would call me or…