chicken

  • Slow Cooker Enchilada Casserole with Guacamole

    fuajia

    Today’s recipe is a mouthwatering Slow Cooker Enchilada Casserole with Guacamole. This dish is made of layers of tender chicken and soft corn tortillas marinated in a tangy and vibrant salsa blend then topped with fresh guacamole. It may not be a traditional Mexican enchilada recipe but you will not…

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  • Vegetable Medley Orzo with Chicken

    fuajia

    I bet this Vegetable Medley Orzo with Chicken is going to become your new staple. Imagine juicy chicken thighs seasoned to perfection and enveloped in delicate rice-shaped pasta and a medley of vibrant vegetables. Every morsel is infused with flavor and every bite a delicious experience of textures. And guess…

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  • Chicken and Dumplings

    fuajia

    Is it too late to wish people happy new year? Well happy new year anyway! I hope yours is going well so far. Salt and Wild Honey is starting out the year with a hearty and flavor packed Chicken and Dumplings recipe. And when I say flavor packed I’m not…

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  • Saffron Chicken

    fuajia

    Happy Valentine’s Day! Whether you are celebrating this holiday with your significant other, your friends, your family or alone, I have the perfect recipe for you. This Saffron Chicken is fancy (saffron automatically makes anything fancy) and it is also simple to make. Simmer chicken in a saffron infused well…

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  • Spicy Green Chicken Stir Fry

    fuajia

    This week’s recipe is a tasty, savory, spicy green chicken stir fry. I say a lot of my recipes are easy to make but this one is probably one of the easiest. It is simple, packed with vegetables and delicious with a nice little kick that will surely rev up…

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  • Thai Red Curry with Chicken

    fuajia

    Thai Red Curry with chicken is rich, warm and full of beautiful aromas. It is one of those dishes that I relied on Thai restaurants for until I learned how easy it is to make. For real, it only takes about 30 minutes to whip it all together. Top it…

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  • Coq au Vin

    fuajia

    Coq au Vin is hearty, comforting and very flavorful. It is one of those meals that sounds fancy because it is French and has wine in it but it is also not intimidating to make at all. You can eat it over mashed potatoes (my favorite), over rice, with some…

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  • Baked Lemon Pepper Wings

    fuajia

    These baked lemon pepper wings are really easy to make and don’t require a lot of ingredients. They are crispy, zesty, tangy and peppery. And though a lot of lemon pepper wings rely on lemon pepper seasoning, this recipe shows you how you can easily make lemon pepper sauce from…

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