Let me introduce you to these Pumpkin Spice Rolls. Imagine a Cinnamon Roll but with all the deliciousness of Fall. Warm pillowy soft pumpkin dough layered with a sticky buttery pumpkin spice filling then smothered with a delicious maple cream cheese frosting. These rolls are impossible to resist and perfect…
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Continue ReadingHappy Halloween! My recipe today isn’t really a spooky one but it has pumpkin in it so that should count for something. These muffins are tender with a creamy filling and a crispy top. And the warm pumpkin spice flavor of these muffins will fill up your home as they…
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Continue ReadingBaklava is buttery, sweet, and nutty with layers of crispy sticky phyllo sheets. There are different ways to make it and you can use different types of nuts. I wanted to try 3 different types of nuts but without making 3 separate recipes. As a result, I got this 3…
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Continue ReadingMy mother was very adventurous with her cooking. I remember her making lots of recipes that weren’t common in most Cameroonian households. This Pecan Sticky Buns recipe was one of my favorites. Over a month ago, I was craving pecan buns and remembered this recipe. I reached out to her…
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Continue ReadingIn college, I developed a pumpkin obsession around this time of the year. I don’t know how it started but for some reason I wanted to make pumpkin flavored everything. I made pumpkin butter, pumpkin ice cream, pumpkin donut muffins, pumpkin pancakes, pumpkin scones, the list goes on. You can…
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Continue ReadingThese are not Snickerdoodle cookies, they are Cinnamon Cookies. 🙂 I know they may look like it and you may be tempted to call them Snickerdoodle cookies, but they are not. Snickerdoodle cookies are a bit chewy, a bit on the flatter side and don’t have baking powder in them.…