Italian food

  • Scallop Alfredo with Pancetta

    fuajia

    This week I have an Italian recipe for you. Alfredo pasta dishes used to be one of my go tos when I was in grad school because they don’t require much, they are so quick to put together and they are very versatile. This Scallop Alfredo with Pancetta is no…

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  • Pumpkin Gnocchi with Sage Butter Sauce

    fuajia

    November is coming to an end, which means this pumpkin gnocchi recipe is the last pumpkin recipe of the month. For those of you who haven’t heard of gnocchi before, it is an Italian dumpling made often of flour, potatoes and eggs and some other ingredients varying mostly by region.…

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