This week’s recipe is a tasty, savory, spicy green chicken stir fry. I say a lot of my recipes are easy to make but this one is probably one of the easiest. It is simple, packed with vegetables and delicious with a nice little kick that will surely rev up…
spicy
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Continue ReadingAs you may have gathered from my posts so far, I eat everything. It doesn’t matter if it is vegan or all meat. I just like variety and if it looks or sounds good, I will make it and eat it. I wasn’t trying to reduce my meat intake or…
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Continue ReadingThe idea of a Bloody Mary never made sense to me. It just sounded like drinking cold tomato soup. I remember trying tomato juice from one of my parents glasses when I was a kid. “You mean you are just sitting here drinking room temperature tomato juice?” Was what I…
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Continue ReadingI’m back! For now. It has been months since my last post and it is now a whole new year. Things have been busy but I was beginning to miss blogging so here I am! I may not be able to post as frequently as I once did starting out…
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Continue ReadingI was never a huge fan of Mexican food until I had a friend of mine’s grandmother’s cooking. In college, when she came to visit my friend, she would sometimes have a bunch of us over and cook. They would also invite me over for different occasions such as thanksgiving…